Food log 2.17.13

Breakfast (8:30am)
Green Beans with Spinach Pesto and a Poached Egg (recipe)
2 slices bacon
1/4 cup sliced strawberries and 1/4 cup diced kiwi

Snack1 (11:30am)
2 deviled eggs
1 oz. cheddar cheese
1 stalk of celery with 1 T. peanut butter

Snack2 (2:30pm)
3 oz. grilled chicken drizzled with 1/2 T. French dressing, rolled in lettuce leaves
10 grapes

Dinner (7pm)
Firecracker Shrimp (recipe)
1/2 C. brussells sprouts

Daily Totals
Calories: 1,335
Carbs: 68
Protein: 94

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